A Model of Product Quality, Perceived Price, Place and Satisfaction Towards Coffee Shop in Indonesia: A Literature Review
DOI:
https://doi.org/10.47841/icorad.v3i1.83Keywords:
Product, Price, Place, Customer Satisfaction, Coffee shopAbstract
Consumer Satisfaction has become an interesting object of study for researchers in the field of marketing. This study aims to determine the formulation of factors that can influence the development and growth of coffee shops in Indonesia. The study also investigated the direct effects on coffee shop consumer satisfaction in Indonesia. The results of the study found that product positively affects customer satisfaction, and price factor significantly determined the effect on customer satisfaction, then the place will have a positive effect on customer satisfaction. With respect to its practical implications, the research offers a new literature review and model of customer satisfaction to assist the owner or manager of a coffee shop to understand what is required of customers to enhance customer satisfaction and to help managers to develop and improve product quality, competitive price and best provide place for food and beverage business.